Vendeur: OrganicindiaSeeds
Premium Chocolate Aji Panca Pepper Seeds, Add Authentic Peruvian Flavor to Your Garden
8,27 €13,23 €37% OFF
Détails du produit
Bring authentic Peruvian flavor to your garden with Aji Panca Chocolate Chilli Pepper seeds. Known for their rich, deep brown color and mild-to-medium heat, these peppers are perfect for sauces, marinades, and homegrown culinary delights. Ideal for gardeners seeking a flavorful and decorative pepper plant.
Features:
- Variety: Aji Panca Chocolate
- Growth habit: Compact, upright, and bushy
- Fruit characteristics: Large, elongated, chocolate-brown peppers with mild-to-medium heat
- Light requirements: Full sun
- Soil requirements: Well-draining, fertile soil
- Suitable for: Garden beds, raised beds, and containers
Specifications:
- Seed Type: Non-GMO seeds
- Planting Season: Early spring indoors or after last frost outdoors
- Zones: USDA Zones 9–11 (can grow in cooler zones with indoor start)
- Planting Depth: 0.25–0.5 inch (6–12 mm)
- Spacing: 12–18 inches (30–45 cm) between plants
- Germination Time: 10–21 days
- Days to Harvest: 90–120 days after sowing
- Plant Height: 18–24 inches (45–60 cm)
- Temperature: Prefers warm weather, 70–85°F (21–29°C)
- Watering: Moderate, keep soil evenly moist
- Maintenance: Pinch back to encourage bushy growth; provide support if needed
- Indoor/Outdoor: Suitable for containers, garden beds, or indoor growing
Planting Guide:
- Start seeds indoors 8–10 weeks before the last frost for optimal germination.
- Maintain moist soil and warm temperatures until seedlings emerge.
- Transplant seedlings outdoors or into containers once temperatures are consistently warm.
- Provide full sun exposure and moderate watering.
- Harvest peppers when fully mature, firm, and chocolate-brown, typically 90–120 days after sowing.
Benefits:
- Produces flavorful, mild-to-medium heat peppers for authentic Peruvian dishes
- Compact and easy-to-grow variety suitable for home gardens and containers
- High-yielding and decorative pepper plants
- Adds unique color and flavor to culinary creations



