Vendeur: OrganicindiaSeeds

Giant SCUPPERNONG White Muscadine Grapevine Seeds - 5 Pieces

8,36 €13,23 €36% OFF
Size: 100 Pcs
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Détails du produit

Grow Giant Scuppernong White Muscadine Grapes (Vitis rotundifolia) from premium Non-GMO seeds and enjoy a native southern favorite known for its large, golden-white, sweet grapes and vigorous growth. These fast-growing perennial vines are ideal for trellises, arbors, and fences, adding both ornamental beauty and delicious harvests to your garden.

The Scuppernong Muscadine grape is a historic heirloom variety treasured for its sweet flavor, high antioxidant content, and resilience in hot, humid climates. Perfect for home gardeners who want to grow healthy, vitamin-rich grapes, this vine thrives in full sun and well-drained soil.

Features:

  • Produces large, sweet white-golden grapes

  • Non-GMO and naturally sourced heirloom variety

  • Fast-growing perennial climbing vine

  • Ideal for trellises, pergolas, and fences

  • High in antioxidants and vitamins

  • Resistant to pests, humidity, and disease

Specifications:

  • Common Name: Scuppernong Grape

  • Scientific Name: Vitis rotundifolia var. Scuppernong

  • Plant Type: Perennial fruiting vine

  • Growth Habit: Vigorous climbing vine

  • Height: 20–30 feet (6–9 m)

  • Spread: 8–12 feet (2.4–3.6 m)

  • Fruit Characteristics: Large, golden-white, sweet grapes

  • Bloom Time: Late spring

  • Harvest Season: Late summer to early fall

  • USDA Hardiness Zones: 7–10

  • Sun Exposure: Full sun

  • Soil Type: Well-drained sandy or loamy soil

  • Soil pH: 5.5–6.5

  • Watering: Moderate; keep evenly moist

  • Temperature Range: 70–90°F (21–32°C)

  • Season: Best planted in spring

  • Germination Time: 30–90 days (requires cold stratification)

  • Plant Spacing: 8–10 feet apart

  • Pollination: Self-fertile; cross-pollination enhances fruiting

  • GMO Status: Non-GMO

  • Organic Status: Heirloom, naturally grown (non-certified)

Planting Guide:

  1. Stratify seeds for 60–90 days at 35–40°F to encourage germination.

  2. Sow ¼–½ inch deep in moist, well-drained soil.

  3. Maintain warm temperatures (70–85°F) for germination.

  4. Transplant outdoors in full sun after last frost.

  5. Provide strong trellising or support for vines.

  6. Prune annually to shape and promote better fruit yield.